5 drool-worthy cuisines that add flavors to this Uttarayan!
According to the Hindu scripture Surya Siddhanta, Uttarayana is defined as the period between the Makara Sankranti (January) and Karka Sankranti (July). This festival is celebrated all across India considering the northern movement of planets. During Makar Sankranti, the sun…
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This winter, prepare yummy Undhiyu at home with the magical Satvam Undhiyu Masala!
Those who have tasted Undhiyu before know about its unique flavor and enchanting taste. Undhiyu is one dish which is eagerly awaited by most of the Gujaratis! Traditionally, on the day of Uttarayan – the kite flying festival, people gather…
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